Colombian Chicken, Corn, and Potato Stew

Name: Colombian Chicken, Corn, and Potato Stew
Prep time: 1 d 1 h
Cook time: 1 d 1 h
Total time: 1 d 1 h
Yield: 6
Cuisine: Global
Ingredients: 3 California avocados, quartered, pitted, peeled, and cut into 1/2-inch cubes; 2 teaspoons black pepper; 3 Tbsps drained capers; 2 kilograms chicken, cut into 8 serving pieces; 1 liters chicken broth; 3 ears corn, cut crosswise into 1-inch pieces; 118 milliliters chopped fresh cilantro leaves; 237 milliliters heavy cream; 2 teaspoons dried oregano, crumbled; 680 grams russet (baking) potatoes; 2 teaspoons salt; 3 Tbsps unsalted butter; 237 milliliters water; 1 large white onion, finely chopped; 907 grams yellow-fleshed potatoes such as Yukon Gold, peeled, cut into 1/2-inch cubes, and covered with water in a bowl

Colombian Chicken, Corn, and Potato Stew might be just the main course you are searching for. This gluten free recipe serves 6. One portion of this dish contains about 61g of protein, 76g of fat, and a total of 1156 calories. It can be enjoyed any time, but it is especially good for Autumn. Head to the store and pick up heavy cream, russet potatoes, yellow-fleshed potatoes such as yukon gold, and a few other things to make it today. From preparation to the plate, this recipe takes about 25 hours.

Instructions

Pat chicken dry and season with 3/4 teaspoon salt and 1/2 teaspoon pepper.

Ingredients you will need

Whole Chicken

Pepper

Salt

Heat butter in a wide heavy 7- to 8-quart pot over moderately high heat until foam subsides, then brown chicken in 2 batches, skin side down first, turning occasionally, about 10 minutes.

Ingredients you will need

Whole Chicken

Butter

Equipment you will use

Pot

Transfer chicken as browned to a plate.

Ingredients you will need

Whole Chicken

Add onion to pot along with oregano and remaining teaspoon each salt and pepper and sauté, stirring, until light golden, about 5 minutes. Peel and coarsely grate russet potatoes and add to pot with chicken, broth, and water. Simmer, covered, stirring occasionally, until chicken is cooked through, about 25 minutes.

Ingredients you will need

Russet Potato