Collard Greens a la Carol

Collard Greens a la Carol
Collard Greens a la Carol might be just the Southern recipe you are searching for. This side dish has 46 calories, 3g of protein, and 1g of fat per serving. This recipe serves 4. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes around 45 minutes. If you have collard greens, garlic, onion, and a few other ingredients on hand, you can make it.

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Schloss Johannisberg Rotlack Riesling Kabinett Feinherb. Reviewers quite like it with a 4.8 out of 5 star rating and a price of about 40 dollars per bottle.
Schloss Johannisberg Rotlack Riesling Kabinett Feinherb
Schloss Johannisberg Rotlack Riesling Kabinett Feinherb
Brilliant light yellow. The nose is pure with lovely herbal notes, lemon grass, physalis and a hint of wild strawberries. The palate is fresh and juicy with delicate, creamy texture, elegant fruit and a long, mineral finish. Pairs well with salads, seafood, and light chicken dishes.
DifficultyNormal
Ready In45 m.
Servings4
Health Score85
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