Cock-A-Leekie-Herb-Bread (A-B-M Dough Cycle)

Name: Cock-A-Leekie-Herb-Bread (A-B-M Dough Cycle)
Prep time: 2 h 50 min
Cook time: 2 h 50 min
Total time: 2 h 50 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps bacon grease (for flavor, melted - or substitute melted butter); 355 milliliters bread flour; 3 teaspoons bread machine yeast; 3 Tbsps brown sugar; 1 Tbsp butter (Melted - for SOFT CRUST after bread has baked!); 118 milliliters carrot (shredded or grated fine); 1 teaspoon celery seed; 2 teaspoons chicken bouillon granules (dissolved in water above, or substitute 2 chicken bouillon cubes, dissolved in water); 1 teaspoons dried rosemary (crushed); 2 Tbsps dry buttermilk; 1 teaspoons garlic powder; 2 teaspoons ground black pepper (use less if desired!); 2 Tbsps dried leeks (dried onions, or dried chives could be substituted); 1 teaspoon lemon juice; 2 teaspoons parsley flakes; 118 milliliters instant potato flakes; 6 prunes (chopped - OPTIONAL, or substitute 1/2 cup dried cranberries); 118 milliliters rye flour; 1 teaspoon salt; 1 teaspoon dried thyme leaves (or 1/2 teaspoon ground thyme); 1 Tbsp vital wheat gluten; 1 teaspoon vital wheat gluten (additional); 296 milliliters water; 3 Tbsps water (ADDITIONAL); 237 milliliters whole wheat flour

You can never have too many main course recipes, so give Cock-A-Leekie-Herb-Bread (A-B-M Dough Cycle) From preparation to the plate, this recipe takes roughly 2 hours and 50 minutes. Head to the store and pick up vital wheat gluten, lemon juice, salt, and a few other things to make it today. To use up the bread machine yeast you could follow this main course with the Extreme Banana Bread Makeover as a dessert.

Instructions

Place the first five (

ingredients into pan of automatic bread machine.

Ingredients you will need

Bread

Equipment you will use

Bread Machine

Frying Pan

Combine bread flour, whole wheat flour, rye flour, instant potato flakes, brown sugar, buttermilk powder, vital wheat gluten, shredded carrots, optional prunes or dried cranberries, dried leeks, parsley flakes, thyme leaves, celery seeds, rosemary, garlic powder, and black pepper together in a large bowl.Spoon flour mixture into water mixture in pan of automatic bread machine.On top of flour mixture, add salt to one corner of automatic bread machine.On top of flour mixture, add yeast to opposite corner of automatic bread machine.For a LOAF to be baked in a 375F oven (350F Pyrex or Dark Metal Pan): Select DOUGH CYCLE on automatic bread machine.When DOUGH CYCLE is complete, remove dough to a flat surface sprayed with cooking spray ~ for a LOAF: flatten dough to about 12 x 15 inches to remove some of the air (punch down) ~ roll dough tightly (pinch seams) to fit into a 8 1/2 x 4 1/2 x 2 1/2 metal loaf pan sprayed with cooking spray.Cover with cling film and LET DOUGH RISE UNTIL DOUBLE. (If desired do a very shallow slash in dough BEFORE or AFTER last rise.).PREHEAT OVEN TO 375F (350F for PYREX OR DARK METAL PAN) ~ bake for 20 minutes ~ TENT WITH ALUMINUM FOIL ~ bake an additional 10-15 minutes. (Total bake time 30-35 minutes).

Ingredients you will need

Vital Wheat Gluten