Clementine Cosmos
Clementine Cosmos is a gluten free and vegan recipe with 8 servings. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 0g of protein, 0g of fat, and a total of 226 calories. Head to the store and pick up water, vanilla vodka, lime juice, and a few other things to make it today. From preparation to the plate, this recipe takes about 43 minutes.
Instructions
Watch how to make this recipe.
Cut the clementines into quarters and squeeze their juice into a saucepan.
Add the sugar, water and clementine flesh and bring to a boil over medium heat. Reduce the heat and simmer the mixture for 5 minutes.
Pour into a strainer set over a measuring cup, pressing on the solids to remove as much liquid as possible. Discard the solids, cool the liquid to room temperature and pour into a pitcher.
Add the cranberry juice, lime juice and vodka and stir well. Refrigerate until ready to serve. Put 6 or 8 martini glasses in the freezer.
To serve, pour the mixture into an ice-filled cocktail shaker and shake until very cold.
Pour into the chilled martini glasses and garnish each with a clementine slice. Drink up and enjoy!