Chocolate Sour Cream Frosting

Chocolate Sour Cream Frosting
Chocolate Sour Cream Frosting might be just the frosting you are searching for. This recipe makes 6 servings with 328 calories, 1g of protein, and 5g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes about 20 minutes. A mixture of chocolate syrup, cream, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

1
In a saucepan, combine the sugar and chocolate syrup. When well mixed, stir in the sour cream. Cook over medium heat to the soft ball stage (234 degrees F, 112 degrees C on candy thermometer).
Ingredients you will need
Chocolate SyrupChocolate Syrup
Sour CreamSour Cream
CandyCandy
SugarSugar
Equipment you will use
Candy ThermometerCandy Thermometer
Sauce PanSauce Pan
2
Remove from the heat. blend in vanilla and beat until thick enough to spread.
Ingredients you will need
VanillaVanilla
SpreadSpread
DifficultyEasy
Ready In20 m.
Servings6
Health Score0
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