Chocolate Rum Balls
Chocolate Rum Balls is Head to the store and pick up chocolate, instant coffee granules, rum, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes.
Instructions
Combine warmed rum and coffee granules until dissolved. In a large bowl, beat the cream cheese, confectioners' sugar, almonds and rum mixture until blended. Stir in melted chocolate. Refrigerate until almost firm, about 1 hour.
Shape into 1-in. balls; roll in cookie crumbs to coat. Store in an airtight container in the refrigerator.