Chocolate Mocha Pie

Name: Chocolate Mocha Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 9-inch (9 inch) prepared chocolate cookie crumb crust; 50 grams package chocolate sprinkles (jimmies) (optional); 99 grams package non-instant chocolate pudding mix; 2 teaspoons instant coffee granules; 591 milliliters milk; 1 teaspoons vanilla extract; 37 grams envelope whipped topping mix; 2 Tbsps white sugar

Chocolate Mocha Pie might be just the dessert you are searching for. This recipe makes 6 servings with 192 calories, 4g of protein, and 5g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have sugar, chocolate sprinkles, whipped topping mix, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Prepare pie filling using the directions on the package, using 2 cups milk.

Ingredients you will need

Pie Filling

Milk

In a small bowl, combine 1 cup hot filling, instant coffee, and sugar. Stir to dissolve and blend. Chill.

Ingredients you will need

Instant Coffee

Sugar

Equipment you will use

Bowl

Cool remaining filling 5 minutes, stirring several times.

Pour into crust, and chill.

Ingredients you will need

Crust

Prepare whipped topping mix as directed on package, using remaining 1/2 cup milk and vanilla. Beat chilled cup of pudding until smooth, and then fold into whipped topping. Pile lightly over filling in crust, spreading evenly. Chill several hours before serving. Top with chocolate sprinkles if desired.

Ingredients you will need

Chocolate Sprinkles