Chocolate Lovers' Favorite Cake

Name: Chocolate Lovers' Favorite Cake
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoon almond extract; 517 grams package devils food cake mix; 237 milliliters melted butter; 5 eggs; 111 grams package instant chocolate pudding mix; 473 milliliters semisweet chocolate chips; 473 milliliters sour cream

Chocolate Lovers' Favorite Cake might be just the dessert you are searching for. One portion of this dish contains around 10g of protein, 44g of fat, and If you have eggs, butter, instant chocolate pudding mix, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 2 hours.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a 10 inch Bundt pan.

Equipment you will use

Kugelhopf Pan

Oven

In a large bowl, stir together cake mix and pudding mix. Make a well in the center and pour in sour cream, melted butter, eggs and almond extract. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed. Blend in chocolate chips.

Ingredients you will need

Chocolate Chips