Chocolate Chip Oatmeal Cake

Chocolate Chip Oatmeal Cake
Chocolate Chip Oatmeal Cake requires around 45 minutes from start to finish. This dessert has 2545 calories, 33g of protein, and 108g of fat per serving. This recipe covers 46% of your daily requirements of vitamins and minerals. This recipe serves 2. Head to the store and pick up eggs, cocoa powder, butter, and a few other things to make it today.

Instructions

1
Mix water and oatmeal in mixing bowl, and let sit 10 minutes.
Ingredients you will need
OatmealOatmeal
WaterWater
Equipment you will use
Mixing BowlMixing Bowl
2
Add sugars, butter or margarine, and eggs.
Ingredients you will need
ButterButter
EggEgg
3
Mix well.
4
Add flour, baking soda, cocoa, and salt. Blend.
Ingredients you will need
Baking SodaBaking Soda
Cocoa PowderCocoa Powder
All Purpose FlourAll Purpose Flour
SaltSalt
5
Pour into greased and floured 10 x 15 x 1 inch jelly roll pan. Top with chocolate chips and chopped nuts.
Ingredients you will need
Chocolate ChipsChocolate Chips
JellyJelly
NutsNuts
RollRoll
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Frying PanFrying Pan
6
Bake in a preheated 350 degrees F (175 degrees C) oven for 20 minutes.
Equipment you will use
OvenOven
DifficultyHard
Ready In45 m.
Servings2
Health Score28
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