Chocolate Brownie-cake Stack

Name: Chocolate Brownie-cake Stack
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 150 grams plain or dark chocolate, broken into chunks; 15 grams cocoa; 300 milliliters double cream; 2 larges eggs, beaten; 80 grams icing sugar; 80 grams margarine or butter; 75 grams plain flour; 130 grams caster sugar; 1 teaspoon vanilla essence

Chocolate Brownie-cake Stack might be just the side dish you are searching for. One portion of this dish contains approximately 6g of protein, 40g of fat, and If you have double cream, eggs, margarine, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes.