Chicken Voila

Name: Chicken Voila
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp butter; 411 grams chicken broth; 118 milliliters all-purpose flour; 2 cloves garlic, minced; 4 servings salt and pepper to taste; 4 skinless, boneless chicken breast halves - cut into bite-size pieces; 1 Tbsp vegetable oil

Chicken Voila might be just the main course you are searching for. This recipe makes 4 servings with 248 calories, 26g of protein, and 10g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 40 minutes. If you have chicken breast halves, chicken broth, salt and pepper, and a few other ingredients on hand, you can make it. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert.

Instructions

Place chicken in a bowl, and season with salt, pepper and garlic.

Ingredients you will need

Whole Chicken

Garlic

Pepper

Salt

Equipment you will use

Bowl

Sprinkle the flour over the chicken pieces and toss to coat.

Ingredients you will need

Chicken Pieces

All Purpose Flour

Heat the oil and butter in a large skillet over medium heat. Shake the excess flour off of the chicken, and reserve in the bowl.

Ingredients you will need

Whole Chicken

Butter

All Purpose Flour

Shake

Cooking Oil

Equipment you will use

Frying Pan

Bowl

Place the chicken in the hot pan, and brown on all sides.

Ingredients you will need

Whole Chicken

Equipment you will use

Frying Pan

Remove from the pan, and keep warm.

Equipment you will use

Frying Pan

Whisk some of the chicken broth into the flour in the bowl until smooth. Stir this into the drippings in the skillet, then stir in the remaining broth. Bring to a boil, then reduce the heat to low, and return the chicken pieces to the skillet. Simmer over medium heat until the chicken is cooked through, and the sauce has thickened. Taste, and season with additional salt and pepper if desired.

Ingredients you will need

Salt And Pepper