Chicken Tostadas with Mango Salsa

Name: Chicken Tostadas with Mango Salsa
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: Mexican
Ingredients: 1 Tbsp brown sugar; 210 milliliters coleslaw mix; 6 6-inchs corn tortillas (6 inches); 2 Tbsps finely chopped crystallized ginger; 8 grams minced fresh cilantro; 1 teaspoon garlic powder; 1 teaspoon ground cumin; 5 Tbsps lime juice, divided; 2 mediums mangoes, peeled and diced; 83 milliliters orange juice; 1 small red onion, chopped; 0 teaspoons salt; 1 serrano pepper, seeded and minced; 454 grams boneless skinless chicken breast halves; 6 Tbsps fat-free sour cream

Chicken Tostadas with Mango Salsa might be a good recipe to expand your hor d'oeuvre recipe box. This recipe serves 6. One portion of this dish contains around 19g of protein, 3g of fat, and a total of 240 calories. It is a rather inexpensive recipe for fans of Mexican food. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 50 minutes. Head to the store and pick up garlic powder, chicken breast halves, cilantro, and a few other things to make it today.

Instructions

In a large resealable plastic bag, combine the orange juice, 3 tablespoons lime juice, garlic powder and cumin; add chicken. Seal bag and turn to coat; refrigerate for at least 20 minutes.

Ingredients you will need

Garlic Powder

Orange Juice

Lime Juice

Whole Chicken

Cumin

Equipment you will use

Ziploc Bags

For salsa, in a small bowl, combine the mangoes, onion, cilantro, serrano pepper, ginger, brown sugar, salt and remaining lime juice. Cover and chill until serving.

Ingredients you will need

Serrano Pepper

Brown Sugar

Lime Juice

Cilantro

Mango

Ginger

Onion

Salsa

Salt

Equipment you will use

Bowl

Drain and discard marinade.

Ingredients you will need

Marinade

Place chicken on a broiler pan coated with cooking spray. Broil 4-6 in. from the heat for 5-7 minutes on each side or until a meat thermometer reads 170°.

Ingredients you will need

Cooking Spray

Meat

Equipment you will use

Kitchen Thermometer

Broiler Pan

Cut into thin strips.

In a nonstick skillet, cook tortillas over medium heat for 1-2 minutes on each side or until lightly browned. Top each with coleslaw mix, chicken, mango salsa and sour cream.

Ingredients you will need

Coleslaw Mix

Sour Cream

Tortilla

Whole Chicken

Mango

Salsa

Equipment you will use

Frying Pan

Equipment

Ingredients

Servings:

1Tbsp

brown sugar 210milliliters

coleslaw mix 66-inchs

corn tortillas (6 inches)2Tbsps

finely chopped crystallized ginger 8grams

minced fresh cilantro 1teaspoon

garlic powder 1teaspoon

ground cumin 5Tbsps

lime juice, divided 2mediums

mangoes, peeled and diced 83milliliters

orange juice 1small

red onion, chopped 0teaspoons

salt 1

serrano pepper, seeded and minced 454grams

boneless skinless chicken breast halves 6Tbsps

fat-free sour cream

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Laurent-Perrier La Cuvee Brut. Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 45 dollars per bottle.

Laurent-Perrier La Cuvee Brut

The wine comes from the purest grape juice and it alone allows Laurent-Perrier to craft 'La Cuvée', a champagne of great finesse and a beautiful freshness obtained after a long ageing process in our cellars.Pale gold in color. Fine bubbles feed a persistent mousse. A delicate nose with hints of fresh citrus and white flowers. The wine’s complexity is expressed in successive notes like vine peach and white fruits notes. A perfect balance between freshness and delicacy with fruity flavors very present on the finish.This fresh and pure wine is perfect for an apéritif. Its citrus and white fruits notes and its remarkable balance supported by a subtle effervescence, make it an ideal accompaniment to poultry and the finest fish.