Chicken Schnitzel With Bacon And White Wine

Name: Chicken Schnitzel With Bacon And White Wine
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: German, European
Ingredients: 4 rashers streaky bacon; 4 chicken escalopes approx. 125g each; 1 teaspoon garlic oil; 100 milliliters white wine

Chicken Schnitzel With Bacon And White Wine requires around 45 minutes from start to finish. This gluten free, dairy free, and fodmap friendly recipe serves 4. One serving contains 124 calories, 3g of protein, and 10g of fat. Plenty of people really liked this European dish. A mixture of rashers streaky bacon, wine, garlic oil, and a handful of other ingredients are all it takes to make this recipe so tasty. com.

Ingredients

Servings:

rashers streaky bacon 4

chicken escalopes approx. 125g each 1teaspoon

garlic oil 100milliliters

white wine

Recommended wine: Dornfelder, Riesling

Dornfelder and Riesling are great choices for German. Beer might seem like the natural pick for German food, but German riesling pairs wonderfully with seafood and schnitzel, while a German red like Dornfelder goes well with beef and game meat. The Heinz Eifel Shine Dornfelder Sweet Red with a 3.5 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.