Chicken Satay

One serving contains 41 calories, 5g of protein, and 2g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 25. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. A mixture of bull's-eye original barbecue sauce, chicken breasts, cilantro, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 1 hour and 25 minutes.