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Chicken Pasta Salad I

Chicken Pasta Salad I
Chicken Pasta Salad I might be just the main course you are searching for. This recipe serves 4. One serving contains 632 calories, 52g of protein, and 15g of fat. From preparation to the plate, this recipe takes around 45 minutes. If you have feta cheese, garlic powder, chicken breast halves, and a few other ingredients on hand, you can make it.

Instructions

1
In a large pot with boiling salted water cook pasta until al dente.
Ingredients you will need
PastaPasta
WaterWater
Equipment you will use
PotPot
2
Drain.
3
Meanwhile, season chicken strips with lemon pepper and garlic powder. Broil in oven for 5 to 7 minutes, or until juices run clear. Cool chicken.
Ingredients you will need
Chicken TendersChicken Tenders
Garlic PowderGarlic Powder
Lemon PepperLemon Pepper
Whole ChickenWhole Chicken
Equipment you will use
OvenOven
4
Cut into bite size pieces.
5
In a large bowl, mix together the cooked pasta, chicken, quartered tomatoes, and feta cheese.
Ingredients you will need
Cooked PastaCooked Pasta
Feta CheeseFeta Cheese
TomatoTomato
Whole ChickenWhole Chicken
Equipment you will use
BowlBowl
6
Serve with Italian dressing poured over top of pasta.
Ingredients you will need
Italian DressingItalian Dressing
PastaPasta

Equipment

DifficultyMedium
Ready In45 m.
Servings4
Health Score32
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