Chicken Newburg

Chicken Newburg
You can never have too many main course recipes, so give Chicken Newburg a try. This recipe serves 4. One serving contains 482 calories, 18g of protein, and 30g of fat. This recipe covers 20% of your daily requirements of vitamins and minerals. 1 person found this recipe to be scrumptious and satisfying. If you have milk, chicken broth, chicken meat, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes about 25 minutes.

Instructions

1
Saute onion in oil for about 3 minutes. Stir in the flour, salt, ground pepper, tarragon, chicken broth and milk and cook until the mixture thickens, stirring constantly.
Ingredients you will need
Chicken BrothChicken Broth
Ground Black PepperGround Black Pepper
TarragonTarragon
All Purpose FlourAll Purpose Flour
OnionOnion
MilkMilk
SaltSalt
Cooking OilCooking Oil
2
Add the chicken pieces to the mixture. Blend in the egg yolk, then the lemon juice, sherry and bell pepper. Cook until chicken is heated through, about 5 minutes. Stir in the avocado and serve on toast! Voila!
Ingredients you will need
Chicken PiecesChicken Pieces
Bell PepperBell Pepper
Lemon JuiceLemon Juice
Egg YolkEgg Yolk
AvocadoAvocado
Whole ChickenWhole Chicken
SherrySherry
ToastToast
DifficultyNormal
Ready In25 m.
Servings4
Health Score12
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