Chicken and Corn Enchiladas

Chicken and Corn Enchiladas
Chicken and Corn Enchiladas might be just the main course you are searching for. This recipe makes 5 servings with 547 calories, 33g of protein, and 28g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. It is an affordable recipe for fans of Mexican food. If you have ground cumin, monterey jack cheese, enchilada sauce, and a few other ingredients on hand, you can make it.

Instructions

1
Heat oven to 375°F.
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OvenOven
2
Spray 13x9-inch (3-quart) baking dish with cooking spray.
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Cooking SprayCooking Spray
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Baking PanBaking Pan
3
Spread 1/4 cup of the enchilada sauce in bottom of baking dish. Reserve 1/3 cup corn.
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Enchilada SauceEnchilada Sauce
SpreadSpread
CornCorn
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Baking PanBaking Pan
4
In medium bowl, mix chicken, 1 cup of the Monterey Jack cheese, the Mexican cheese, remaining corn, cumin and garlic powder. Spoon about 1/2 cup filling onto each tortilla.
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Monterey Jack CheeseMonterey Jack Cheese
Mexican CheeseMexican Cheese
Garlic PowderGarlic Powder
TortillaTortilla
Whole ChickenWhole Chicken
CuminCumin
CornCorn
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BowlBowl
5
Roll up each tortilla tightly; place seam side down in baking dish.
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TortillaTortilla
RollRoll
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Baking PanBaking Pan
6
Drizzle remaining enchilada sauce over top.
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Enchilada SauceEnchilada Sauce
7
Bake uncovered about 30 minutes or until bubbly and lightly browned.
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OvenOven
8
Sprinkle enchiladas with remaining 1/2 cup Monterey Jack cheese, reserved corn and cilantro.
Ingredients you will need
Monterey Jack CheeseMonterey Jack Cheese
CilantroCilantro
CornCorn

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Jimmy John's Vin De Sandwich Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.
Jimmy John's Vin De Sandwich Pinot Noir
Jimmy John's Vin De Sandwich Pinot Noir
The Pinot Noir was produced and bottled by The Folk Machine winery, and winemaker Kenny Likitprakong.
DifficultyHard
Ready In50 m.
Servings5
Health Score9
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