Chic and Cheerful - Savoury French Olive, Cheese and Onion Cake

Name: Chic and Cheerful - Savoury French Olive, Cheese and Onion Cake
Prep time: 2 h 45 min
Cook time: 2 h 45 min
Total time: 2 h 45 min
Yield: 6
Cuisine: Mediterranean, French, European
Ingredients: 2 teaspoons baking powder; 4 larges eggs, lightly beaten; 100 grams green olives, pitted and halved; 100 grams finely grated gruyere; 200 milliliters milk; 2 Tbsps olive oil; 1 small onion, halved and finely diced; 0 teaspoons salt; 100 grams plain white flour

The recipe Chic and Cheerful - Savoury French Olive, Cheese and Onion Cake could satisfy your Mediterranean craving in roughly 2 hours and 45 minutes. This recipe serves 6. One portion of this dish contains about 12g of protein, 17g of fat, and

Ingredients

Servings:

2teaspoons

baking powder 4larges

eggs, lightly beaten 100grams

green olives, pitted and halved 100grams

finely grated gruyere 200milliliters

milk 2Tbsps

olive oil 1small

onion, halved and finely diced 0teaspoons

salt 100grams

plain white flour

Recommended wine: Bordeaux, Champagne, White Burgundy

French on the menu? Try pairing with Bordeaux, Champagne, and White Burgundy. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. The Cru Monplaisir Bordeaux Superieur with a 4.7 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.