Cheesy Ranch-and-Bacon Mashed Potatoes
Need a gluten free side dish? Cheesy Ranch-and-Bacon Mashed Potatoes could be an amazing recipe to try. This recipe makes 8 servings with 240 calories, 8g of protein, and 16g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. If you have ranch dressing mix, milk, potatoes, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 17 minutes. It will be a hit at your Thanksgiving event.
Instructions
Whisk together 1 (1-oz.) package Ranch dressing mix, 1 cup sour cream, and 1 3/4 cups milk in a large glass bowl. Stir in 1 (22-oz.) package frozen mashed potatoes. Microwave on HIGH 12 minutes, stirring every 4 minutes. Stir in 6 cooked and crumbled bacon slices and 1/2 cup shredded Cheddar cheese.
Garnish with sliced green onions, if desired.