Cheesy Cheeseburger Mac

Name: Cheesy Cheeseburger Mac
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 30
Cuisine: American
Ingredients: 2 green onions, sliced; 454 grams ground beef; 177 milliliters milk; 1 large tomato, chopped; 79 milliliters HEINZ Tomato Ketchup; 340 grams pkg. VELVEETA Shells & Cheese Dinner; 237 milliliters water

One serving contains 71 calories, 5g of protein, and 4g of fat. This gluten free recipe serves 30. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

Brown meat in large skillet; drain.

Ingredients you will need

Meat

Equipment you will use

Frying Pan

Add water, milk and ketchup; mix well. Bring to boil. Stir in Shell Macaroni; return to boil. Cover; simmer on medium-low heat 10 min. or until macaroni is tender.

Ingredients you will need

Macaroni