Carrot Soup

Name: Carrot Soup
Prep time: 17 min
Cook time: 17 min
Total time: 17 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams baby carrots; 710 milliliters nonfat chicken broth; 0 teaspoons ground ginger; 4 servings Reduced-fat sour cream, for garnish; 0 teaspoons pepper; 1 teaspoons salt

Carrot Soup might be just the soup you are searching for. Watching your figure? This gluten free, primal, and vegetarian recipe has 82 calories, 2g of protein, and 3g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 4. Only It can be enjoyed any time, but it is especially good for Autumn. Head to the store and pick up cream, pepper, ground ginger, and a few other things to make it today. From preparation to the plate, this recipe takes about 17 minutes.