Carrot Salad With Walnut Oil & Honey

Name: Carrot Salad With Walnut Oil & Honey
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 3 Tbs apple-cider vinegar; 6 servings Freshly ground black pepper; 454 grams carrots, peeled and grated on the medium holes of a box grater; 2 Tbs finely chopped chives; 118 milliliters dried currants; 1 Tb honey; 1 orange, juiced (about; 6 servings Kosher or sea salt; 3 Tbs untoasted walnut oil (available online at Lepicerie.com ); 237 milliliters walnuts, toasted and chopped

Carrot Salad With Walnut Oil & Honey might be just the side dish you are searching for. This recipe covers 13% of your daily requirements of vitamins and minerals. One serving contains 268 calories, 4g of protein, and 20g of fat. This recipe serves 6. From preparation to the plate, this recipe takes around 45 minutes. If you have currants, juice of orange, untoasted walnut oil, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, and primal diet.