Caramelized Onion and Gorgonzola Pizza

Caramelized Onion and Gorgonzola Pizza
The recipe Caramelized Onion and Gorgonzola Pizza could satisfy your Mediterranean craving in roughly 55 minutes. One portion of this dish contains roughly 10g of protein, 14g of fat, and a total of 229 calories. This recipe serves 12. If you have sugar, gorgonzola cheese, pizza dough, and a few other ingredients on hand, you can make it.

Instructions

1
In a large saute pan, melt butter over medium heat.
Ingredients you will need
ButterButter
Equipment you will use
Frying PanFrying Pan
2
Saute onions in butter until the onions are soft and dark brown, approximately 25 minutes. Stir in sugar, and continue cooking for 1 or 2 more minutes.
Ingredients you will need
ButterButter
OnionOnion
SugarSugar
3
Preheat oven to 425 degrees F (220 degrees C).
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OvenOven
4
Grease a pizza pan or cookie sheet, and press out the dough to desired thickness.
Ingredients you will need
CookiesCookies
DoughDough
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Baking SheetBaking Sheet
Pizza PanPizza Pan
5
Spread onions evenly over the dough, and top with crumbled Gorgonzola.
Ingredients you will need
GorgonzolaGorgonzola
OnionOnion
SpreadSpread
DoughDough
6
Bake for 10 to 12 minutes, or until done.
Equipment you will use
OvenOven
DifficultyHard
Ready In55 m.
Servings12
Health Score1
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