Caramelized Onion and Canadian Bacon Strata

Name: Caramelized Onion and Canadian Bacon Strata
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 1 teaspoon butter; 177 milliliters chopped Canadian bacon; 4 larges egg whites; 2 larges eggs; 473 milliliters 1% low-fat milk; 355 milliliters vertically sliced onion; 315 milliliters finely chopped red bell pepper; 0 teaspoons salt; 1 liters (1-inch) cubed sourdough bread (about 12 ounces); 2 Tbsps spicy brown mustard; 113 grams cup shredded Swiss cheese

Caramelized Onion and Canadian Bacon Strata requires roughly 45 minutes from start to finish. This recipe makes 6 servings with 292 calories, 20g of protein, and 11g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. Head to the store and pick up spicy brown mustard, onion, milk, and a few other things to make it today. It works well as a rather inexpensive side dish.

Instructions

Melt butter in a large nonstick skillet over medium-high heat.

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Butter

Equipment you will use

Frying Pan

Add onion, and saut 4 minutes. Reduce heat; cook 10 minutes or until golden brown, stirring occasionally.

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Onion

Add bell pepper; cook for 1 minute.

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Bell Pepper

Remove from heat; stir in bacon.

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Bacon

Arrange 3 cups bread in an 11 x 7-inch baking dish coated with cooking spray; top with half of onion mixture. Repeat layer with remaining bread and onion mixture.

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Cooking Spray