Caramel-Drizzled Spoons

Name: Caramel-Drizzled Spoons
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 12
Cuisine: Global
Ingredients: 113 grams white baking chocolate, divided; 8 caramels; 2 teaspoons heavy whipping cream

Caramel-Drizzled Spoons could be just the gluten free and lacto ovo vegetarian recipe you've been looking for. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 12. One portion of this dish contains about 2g of protein, 6g of fat, and a total of 76 calories. It works well as a very reasonably priced side dish. If you have baking chocolate, caramels, heavy whipping cream, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 20 minutes. Users who liked this recipe also liked Chocolate-Drizzled Caramel Apples, Caramel-Drizzled Brownie Hearts, and Caramel-Drizzled Pumpkin Poke Cake.

Instructions

In a microwave-safe bowl, melt two ounces of white chocolate; stir until smooth. Dip six spoons into chocolate; tap spoon handles on edge of bowl to remove excess chocolate.

Ingredients you will need

White Chocolate