Caramel Corn with Nuts

Name: Caramel Corn with Nuts
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 13
Cuisine: American
Ingredients: 0 teaspoons baking soda; 220 grams packed brown sugar; 220 grams packed brown sugar; 114 grams butter, cubed; 85 grams dark corn syrup; 72 grams mixed nuts; 110 milliliters popped popcorn; 0 teaspoons salt

The recipe Caramel Corn with Nuts is ready in roughly 1 hour and 5 minutes and is definitely a spectacular gluten free and lacto ovo vegetarian option for lovers of American food. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 211 calories, 2g of protein, and 10g of fat. This recipe serves 13. If you have baking soda, popped popcorn, butter, and a few other ingredients on hand, you can make it. It works well as an inexpensive hor d'oeuvre.

Instructions

Place popcorn in a large bowl; set aside.

Ingredients you will need

Popcorn

Equipment you will use

Bowl

In a large heavy saucepan, combine brown sugar, butter, corn syrup and salt. Cook over medium heat, stirring occasionally, until mixture comes to a rolling boil. Cook and stir until candy thermometer reads 238° (soft-ball stage).

Ingredients you will need

Brown Sugar

Corn Syrup

Butter

Candy

Salt

Equipment you will use

Candy Thermometer

Sauce Pan

Remove from heat; stir in baking soda (mixture will foam). Quickly pour over popcorn and mix well; stir in nuts.

Ingredients you will need

Baking Soda

Popcorn

Nuts

Transfer to two greased 13x9-in. baking pans.

Equipment you will use

Baking Pan

Bake at 200° 45 minutes, stirring once.

Equipment you will use

Oven

Remove from pans and place on waxed paper to cool. Break into clusters. Store in airtight containers.

Equipment

Ingredients

Servings:

0teaspoons

baking soda 220grams

packed brown sugar 220grams

packed brown sugar 114grams

butter, cubed 85grams

dark corn syrup 72grams

mixed nuts 110milliliters

popped popcorn 0teaspoons

salt

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are my top picks for Caramel Popcorn. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Taittinger Brut La Francaise. It has 4.3 out of 5 stars and a bottle costs about 45 dollars.

Taittinger Brut La Francaise

This Champagne is a blend of some 30 Chardonnay and Pinot Noir vineyards, respectively 40% and 60% of the total, from several harvests of perfectly ripened grapes.