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Caramel Apple Roll-Ups

Caramel Apple Roll-Ups
Caramel Apple Roll-Ups requires roughly 35 minutes from start to finish. One portion of this dish contains around 2g of protein, 10g of fat, and a total of 167 calories. This recipe serves 9. Halloween will be even more special with this recipe. Head to the store and pick up apples, caramel ice cream topping, water, and a few other things to make it today. 1 person found this recipe to be scrumptious and satisfying.

Instructions

1
In a shallow dish, mix together 3/4 cup of white sugar and 1/2 teaspoon of cinnamon. Set aside.
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Granulated SugarGranulated Sugar
CinnamonCinnamon
2
Heat oil in a deep fryer or electric skillet to 375 degrees F (190 degrees C).
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Cooking OilCooking Oil
Equipment you will use
Deep FryerDeep Fryer
Frying PanFrying Pan
3
In a separate bowl, mix together 1/3 cup of white sugar, 1 teaspoon of cinnamon and cream cheese until smooth.
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Cream CheeseCream Cheese
Granulated SugarGranulated Sugar
CinnamonCinnamon
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BowlBowl
4
Mix in the vanilla and caramel ice cream topping, then fold in the apples.
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Caramel SauceCaramel Sauce
VanillaVanilla
AppleApple
5
Lay out the egg roll wrappers on a clean surface.
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Egg Roll WrappersEgg Roll Wrappers
6
Place 3 tablespoons of filling onto the center of each one.
7
Mix together the cornstarch and water; brush the edges of the egg roll wrappers.
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Egg Roll WrappersEgg Roll Wrappers
Corn StarchCorn Starch
WaterWater
8
Roll up according to package directions.
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RollRoll
9
Fry the rolls in hot oil until golden brown, 4 to 6 minutes.
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RollRoll
Cooking OilCooking Oil
10
Remove and drain briefly, then roll in the shallow dish of cinnamon sugar while still hot.
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Cinnamon SugarCinnamon Sugar
RollRoll
11
Serve hot and enjoy.
DifficultyHard
Ready In35 m.
Servings9
Health Score0
Dish TypesSide Dish
OccasionsHalloween
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