Caramel Apple Cake

Name: Caramel Apple Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon butter flavoring; 20 KRAFT Caramels, unwrapped; 2 teaspoons cinnamon; 4 eggs; 3 mediums Granny Smith apples, peeled, coarsely chopped (I used Jonathan Apples); 1 package (4 serving size) JELL-O Vanilla or French Vanilla Flavor Instant Pudding; 3 Tbsps milk; 1 pinch pinch of freshly grated nutmeg; 79 milliliters oil; 1 teaspoon vanilla paste (vanilla extract will work just fine); 237 milliliters water; 517 grams package yellow cake mix

Caramel Apple Cake might be just the dessert you are searching for. One serving contains 1082 calories, 13g of protein, and 32g of fat. This recipe serves 4. Halloween will be even more special with this recipe. 16 people found this recipe to be flavorful and satisfying. Head to the store and pick up butter flavoring, eggs, cinnamon, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.