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Cape Cod Biscuits

Cape Cod Biscuits
Cape Cod Biscuits requires around 25 minutes from start to finish. One serving contains 151 calories, 3g of protein, and 5g of fat. This recipe serves 16. Head to the store and pick up biscuit baking mix, milk, berry cranberry sauce, and a few other things to make it today.

Instructions

1
Preheat an oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet.
Equipment you will use
Baking SheetBaking Sheet
OvenOven
2
Use a fork to lightly blend the biscuit mix and milk in a large bowl. With spoon, drop 16 biscuits onto prepared baking sheet. Make a small depression in the center of each biscuit.
Ingredients you will need
BiscuitsBiscuits
MilkMilk
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Baking SheetBaking Sheet
BowlBowl
3
Bake in preheated oven until golden brown, 10 to 15 minutes. Just before serving, evenly fill the depression in each biscuit with cranberry sauce.
Ingredients you will need
Cranberry SauceCranberry Sauce
BiscuitsBiscuits
Equipment you will use
OvenOven
DifficultyNormal
Ready In25 m.
Servings16
Health Score4
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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