Candy Cane Crunch Krispie Treats
Candy Cane Crunch Krispie Treats might be just the dessert you are searching for. This recipe serves 16. One portion of this dish contains about 3g of protein, 12g of fat, and a total of 451 calories. It will be a hit at your Christmas event. A mixture of rice krispie cereal, marshmallows, canolan oil, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Place foil into a 9×13 inch baking dish and spray generously with cooking spray.
Place butter into a large microwavable safe bowl and cook until melted, about 40 seconds depending on your microwave.
Remove from microwave and stir in marshmallows to coat in butter. Return to microwave and cook until marshmallows are puffed and melty, about 1-1 1/2 minutes.
Remove from microwave and quickly stir in cereal, mixing to combine then stir in unwrapped kisses and candy cane pieces. Stir quickly then transfer to prepared baking dish.
Let set up for 1/2 hour then cut into squares.
Place white chips into a microwavable safe bowl or over a double boiler.
Heat chips in microwave or over stovetop until melted. Stir in vegetable oil stirring until smooth. Spoon melted chocolate over squares then top with additional crushed candy cane pieces.