Cajun Style Burgers

Name: Cajun Style Burgers
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 59 milliliters barbeque sauce; 1 teaspoon Cajun seasoning; 4 slices Cheddar cheese; 3 Tbsps dry bread crumbs; 1 egg; 3 green onions, chopped; 454 grams ground beef; 1 Tbsp prepared mustard

Cajun Style Burgers might be a good recipe to expand your main course recipe box. This recipe covers 17% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 26g of protein, 30g of fat, and a total of 440 calories. This recipe serves 4. It is a reasonably priced recipe for fans of American food. Head to the store and pick up barbeque sauce, green onions, cheddar cheese, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes. If you like this recipe, take a look at these similar recipes: Cajun Style Burgers, Cajun Burgers, and Cajun Burgers.

Instructions

Preheat grill for high heat.

Equipment you will use

Grill

In a medium bowl, mix the ground beef, bread crumbs, egg, green onions, 1 tablespoon Cajun seasoning, and mustard. Form into 4 patties.

Ingredients you will need

Cajun Seasoning

Breadcrumbs

Green Onions

Ground Beef

Mustard

Egg

Equipment you will use

Bowl

In a small bowl, blend the barbeque sauce and 1 teaspoon Cajun seasoning.

Ingredients you will need

Cajun Seasoning

Barbecue Sauce

Equipment you will use

Bowl

Lightly oil the grill grate, and cook the patties 5 minutes per side, or until well done.

Ingredients you will need

Cooking Oil

Equipment you will use

Grill

Place a slice of cheese on each burger, and allow to melt.

Ingredients you will need

Cheese

Serve with seasoned barbeque sauce.

Ingredients you will need

Barbecue Sauce

Equipment

Grill

Bowl

Ingredients

Servings:

59milliliters

barbeque sauce 1teaspoon

Cajun seasoning 4slices

Cheddar cheese 3Tbsps

dry bread crumbs 1

egg 3

green onions, chopped 454grams

ground beef 1Tbsp

prepared mustard

Recommended wine: Merlot, Malbec, Zinfandel

Burger can be paired with Merlot, Malbec, and Zinfandel. Merlot will be perfectly adequate for a classic burger with standard toppings. Bolder toppings call for bolder wines, such as a malbec or peppery zinfandel. You could try Sterling Three Palms Vineyard Merlot. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 56 dollars per bottle.

Sterling Three Palms Vineyard Merlot

With great structure, depth and concentration, our 2006 Three Palms Vineyard Merlot tells the story of an unusual vineyard in Napa Valley. The wine's intense, ripe black cherry aromas and expansive flavors slowly unfold to reveal complex notes of mineral, mocha, spice, rose and toasty oak. This beautifully balanced expression of Merlot comes from vines that struggle in rocky, volcanic soils along the eastern flank of Napa Valley. Winemaker Michael Westrick attributes the wine's distinctive mineral character and remarkable weight on the palate to the vineyard's unique terroir. Structured with tannins that combine power with suppleness, this wine delivers luscious, complex flavors now, yet promises cellar-worthiness.