Butter Lettuce Salad with Peaches and Feta
You can never have too many side dish recipes, so give Butter Lettuce Salad with Peaches and Fetan a try. This gluten free, primal, and vegetarian recipe serves 6. One serving contains 259 calories, 5g of protein, and 24g of fat. If you have balsamic vinegar, feta, peaches, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 10 minutes.
Instructions
In a large bowl, combine lettuce, peaches, and feta.
In a small bowl, whisk together balsamic vinegar, olive oil, salt, and pepper until emulsified.
Pour vinaigrette over salad and gently toss to coat.