Brownie Batter Pancakes
Brownie Batter Pancakes might be just the American recipe you are searching for. This recipe serves 12. One portion of this dish contains around 5g of protein, 8g of fat, and a total of 337 calories. It works well as a morn meal. Head to the store and pick up betty original supreme premium brownie mix, milk, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.
Instructions
Heat griddle or skillet over medium-high heat or to 375F; spray with cooking spray or grease with vegetable oil or shortening. (Surface is ready when a few drops of water sprinkled on it dance and disappear.)
In medium bowl, stir together Pancakes ingredients until blended.
Pour by slightly less than 1/4 cupfuls onto hot griddle. Cook until edges are dry. Turn; cook until pancakes are golden brown.
Stack pancakes on individual serving plates. Top each serving with chocolate syrup, whipped cream and decors.