Brown Sugar Pound Cupcakes With Brown Butter Glaze From Martha

Name: Brown Sugar Pound Cupcakes With Brown Butter Glaze From Martha
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 9
Cuisine: American
Ingredients: 2 teaspoons baking powder; 177 milliliters buttermilk; 473 milliliters sifted confectioners sugar; 4 larges eggs, room temperature; 710 milliliters sifted all-purpose flour; 532 milliliters packed light-brown sugar; 1 teaspoons salt; 227 grams (2 sticks) unsalted butter, softened; 2 teaspoons pure vanilla extract; 2 Tbsps whole milk

Brown Sugar Pound Cupcakes With Brown Butter Glaze From Martha might be just the dessert you are searching for. Watching your figure? This vegetarian recipe has 693 calories, 8g of protein, and 24g of fat per serving. This recipe serves 9. This recipe covers 11% of your daily requirements of vitamins and minerals. It is a very affordable recipe for fans of American food. A mixture of light-brown sugar, milk, milk, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 35 minutes.