RecipesMagazine

Brown Sugar-Cinnamon Hot Fudge Sauce

Brown Sugar-Cinnamon Hot Fudge Sauce
Brown Sugar-Cinnamon Hot Fudge Sauce might be just the dessert you are searching for. Watching your figure? This gluten free and vegetarian recipe has 372 calories, 4g of protein, and 22g of fat per serving. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 10. Head to the store and pick up chocolate baking squares, ground cinnamon, butter, and From preparation to the plate, this recipe takes approximately 10 minutes.

Instructions

1
Melt chocolate and butter in a large, heavy saucepan over low heat, stirring constantly.
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ChocolateChocolate
ButterButter
Equipment you will use
Sauce PanSauce Pan
2
Add sugar and brown sugar, and cook, stirring constantly, 30 seconds or until blended.
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Brown SugarBrown Sugar
SugarSugar
3
Add milk, and cook, stirring constantly, 3 minutes or until thoroughly heated and sugar is dissolved. (Do not boil.)
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SugarSugar
MilkMilk
4
Remove from heat. Stir in vanilla extract, ground cinnamon, and salt. Cover and chill sauce up to 2 weeks.
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Ground CinnamonGround Cinnamon
Vanilla ExtractVanilla Extract
SauceSauce
SaltSalt
5
Note: To reheat, microwave sauce in a microwave-safe bowl, stirring occasionally, at HIGH for 15- to 30-second intervals or until warm.
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SauceSauce
Equipment you will use
MicrowaveMicrowave
BowlBowl
DifficultyEasy
Ready In10 m.
Servings10
Health Score2
Gluten FreeVegetarian
DietsGluten FreeLacto Ovo Vegetarian
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