Broccoli-Cheddar Quiche

Broccoli-Cheddar Quiche
The recipe Broccoli-Cheddar Quiche is ready in roughly 1 hour and is definitely an amazing vegetarian option for lovers of Mediterranean food. This morn meal has 237 calories, 9g of protein, and 16g of fat per serving. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 8. Several people made this recipe, and 106 would say it hit the spot. If you have ready-to-use pie crust, eggs, cheddar cheese, and a few other ingredients on hand, you can make it.

Instructions

1
Heat oven to 375F.
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2
Line 9-inch pie plate with pie crust; flute edge of crust.
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3
Sprinkle half the cheese evenly onto bottom of crust; top with broccoli and remaining cheese.
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4
Beat eggs and half-and-half with whisk until blended; pour over ingredients in crust.
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5
Bake 40 to 45 min. or until knife inserted in center comes out clean.
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6
Let stand 10 min. before cutting into wedges to serve.
DifficultyHard
Ready In1 h
Servings8
Health Score5
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