Breakfast Sausage Casserole

You can never have too many main course recipes, so give Breakfast Sausage Casserole a try. This recipe makes 12 servings with 401 calories, 18g of protein, and 29g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. It will be a hit at your Autumn event. A mixture of loaf bread, salt, mustard, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert.