Breaded Curry Shrimp

Name: Breaded Curry Shrimp
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Indian, Asian
Ingredients: 2 Tbsps butter, melted; 1 teaspoon cornstarch; 2 teaspoons curry powder; 81 milliliters dry bread crumbs; 1 egg; 2 garlic cloves, minced; 0 teaspoons ground ginger; 2 Tbsps lemon juice; 2 Tbsps reduced-sodium soy sauce; 160 milliliters orange marmalade spreadable fruit; 1 Dash pepper; 0 teaspoons salt; 454 grams uncooked medium shrimp, peeled and deveined; 2 Tbsps water

The recipe Breaded Curry Shrimp could satisfy your Indian craving in about 30 minutes. This recipe serves 4. This main course has 354 calories, 28g of protein, and 9g of fat per serving. A mixture of orange marmalade spreadable fruit, soy sauce, curry powder, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a pescatarian diet. Users who liked this recipe also liked Healthy Breaded Shrimp, Breaded Shrimp with Honey-Mustard Sauce, and Breaded Shrimp with Honey-Mustard Sauce.

Instructions

In a shallow bowl, beat egg and water. In another bowl, combine the bread crumbs, curry, salt and pepper. Dip shrimp in egg mixture, then roll in crumb mixture.

Ingredients you will need

Salt And Pepper

Breadcrumbs

Shrimp

Water

Roll

Dip

Egg

Equipment you will use

Bowl

Place in a 15-in. x 10-in. x 1-in. baking pan coated with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Baking Pan

Drizzle with butter.

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Butter

Bake at 400° for 7-9 minutes on each side or until golden brown.

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Oven

In a small saucepan coated with cooking spray, cook garlic over medium heat for 1 minute.

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Cooking Spray

Garlic

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Sauce Pan

Add spreadable fruit, soy sauce and ginger. Bring to a boil.

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Fruit Spread

Soy Sauce

Ginger

Combine cornstarch and lemon juice until smooth; stir into pan. Return to a boil; cook and stir for 1-2 minutes or until thickened.

Ingredients you will need

Lemon Juice

Corn Starch

Equipment you will use

Frying Pan

Serve with shrimp.

Ingredients you will need

Shrimp

Equipment

Ingredients

Servings:

2Tbsps

butter, melted 1teaspoon

cornstarch 2teaspoons

curry powder 81milliliters

dry bread crumbs 1

egg 2

garlic cloves, minced 0teaspoons

ground ginger 2Tbsps

lemon juice 2Tbsps

reduced-sodium soy sauce 160milliliters

orange marmalade spreadable fruit 1Dash

pepper 0teaspoons

salt 454grams

uncooked medium shrimp, peeled and deveined 2Tbsps

water

Recommended wine: Sauvignon Blanc, Riesling, Pinot Grigio

Sauvignon Blanc, Riesling, and Pinot Grigio are my top picks for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. One wine you could try is Moet & Chandon White Star (). It has 4.6 out of 5 stars and a bottle costs about 14 dollars.

Moet & Chandon White Star ()

White Star is a softer champagne. It is well balanced and harmonious, with subtle aromas of warm toast and gingerbread. The finish is sustained with a hint of honey.