Bread Pudding Apple Pie

Bread Pudding Apple Pie
Bread Pudding Apple Pie requires about 1 hour and 20 minutes from start to finish. One serving contains 351 calories, 7g of protein, and 12g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 8. It is a good option if you're following a vegetarian diet. Head to the store and pick up apples, butter, rolled oats, and a few other things to make it today. It is an inexpensive recipe for fans of American food. It works well as a dessert.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
Equipment you will use
OvenOven
2
In a medium mixing bowl stir together eggs, applesauce, yogurt, white sugar, 1/2 cup brown sugar, oats, and cinnamon. Stir in bread and apples.
Ingredients you will need
Brown SugarBrown Sugar
Granulated SugarGranulated Sugar
ApplesauceApplesauce
CinnamonCinnamon
AppleApple
YogurtYogurt
BreadBread
EggEgg
OatsOats
Equipment you will use
Mixing BowlMixing Bowl
3
Pour into pie crust.
Ingredients you will need
Pie CrustPie Crust
4
In another bowl stir 1/4 cup brown sugar and flour.
Ingredients you will need
Brown SugarBrown Sugar
All Purpose FlourAll Purpose Flour
Equipment you will use
BowlBowl
5
Cut in butter until mixture resembles coarse crumbs.
Ingredients you will need
ButterButter
6
Sprinkle on top of pie filling.
Ingredients you will need
Pie FillingPie Filling
7
Bake in preheated oven for 1 hour or until top is golden and fruit is tender.
Ingredients you will need
FruitFruit
Equipment you will use
OvenOven
DifficultyExpert
Ready In1 h, 20 m.
Servings8
Health Score3
CuisinesAmerican
Dish TypesBread
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