Braised Turnips

Braised Turnips
Braised Turnips is a gluten free, fodmap friendly, and vegan recipe with 8 servings. This recipe covers 4% of your daily requirements of vitamins and minerals. This side dish has 90 calories, 1g of protein, and 6g of fat per serving. A mixture of cooking liquid, pepper, turnips, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Combine all ingredients except turnips in a large nonstick skillet, and bring to a boil.
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TurnipTurnip
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2
Add turnips. Cover; reduce heat to medium-low. Cook 25 minutes or until tender.
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TurnipTurnip
3
Drain.

Equipment

DifficultyMedium
Ready In45 m.
Servings8
Health Score0
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