Bourbon Chicken

Name: Bourbon Chicken
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 3
Cuisine: Global
Ingredients: 59 milliliters apple juice ( I used store bought prune juice, others have used orange); 907 grams boneless chicken breasts or tenderloin, cut into bite-size pieces; 1 Tbsp cider vinegar; 1 garlic pod , crushed ( I used garlic paste); 0 teaspoons ginger ( I used ginger paste); 2 Tbsps ketchup; 79 milliliters light brown sugar ( I used regular sugar); 1 Tbsp olive oil; 1 teaspoons crushed red pepper flakes; 79 milliliters soy sauce; 118 milliliters water; 1 Tbsp to 1/4 cup Bourbon whiskey ( Optional)

Need a dairy free main course? Bourbon Chicken could be a super recipe to try. This recipe covers 28% of your daily requirements of vitamins and minerals. One serving contains 531 calories, 67g of protein, and 13g of fat. This recipe serves 3. 1 person found this recipe to be yummy and satisfying. A mixture of pepper flakes, ketchup, olive oil, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the soy sauce you could follow this main course with the Lemon Cornmeal Cakes with Lapsang Souchong Chocolate Sauce as a dessert. From preparation to the plate, this recipe takes roughly 20 minutes.