Blueberry Gelatin Salad
Blueberry Gelatin Salad might be just the side dish you are searching for. One serving contains 354 calories, 3g of protein, and 16g of fat. This recipe serves 8. It is a good option if you're following a gluten free diet. If you have vanillan extract, cream, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 2 hours and 10 minutes.
Instructions
In a large bowl, mix together gelatin powder, boiling water, pineapple and pie filling.
Pour into a mold, or glass baking dish, and refrigerate until set, at least 2 hours.
In a medium bowl, mix together the cream cheese, sour cream, sugar and vanilla until smooth.
Spread over the top of the gelatin. If using a mold, unmold the gelatin before applying topping.