Blueberry Crisp

Blueberry Crisp
You can never have too many dessert recipes, so give Blueberry Crisp From preparation to the plate, this recipe takes roughly 1 hour. A mixture of ground cinnamon, ice cream, ground nutmeg, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

1
Watch how to make this recipe.
2
Preheat oven to 375 degrees F.
Equipment you will use
OvenOven
3
Toss blueberries, cornstarch, sugar and a pinch of salt together in a bowl.
Ingredients you will need
BlueberriesBlueberries
Corn StarchCorn Starch
SugarSugar
SaltSalt
Equipment you will use
BowlBowl
4
Combine flour, oats, brown and white sugar, cinnamon, nutmeg and pecans in a bowl.
Ingredients you will need
Granulated SugarGranulated Sugar
CinnamonCinnamon
NutmegNutmeg
PecansPecans
All Purpose FlourAll Purpose Flour
OatsOats
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BowlBowl
5
Add butter and pinch into chunks.
Ingredients you will need
ButterButter
6
Mix until it looks crumbly.
7
Add the blueberries into a 2-quart baking dish. Top evenly with the crumb mixture.
Ingredients you will need
BlueberriesBlueberries
Equipment you will use
Baking PanBaking Pan
8
Bake for 40 minutes.
Equipment you will use
OvenOven
9
Serve with ice cream and whipped cream.
Ingredients you will need
Whipped CreamWhipped Cream
Ice CreamIce Cream
DifficultyHard
Ready In1 h
Servings6
Health Score5
Dish TypesSide Dish
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