Black Bean Salsa Recipe

Name: Black Bean Salsa Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Mexican
Ingredients: 2 servings jalapenos (fresh or pickled) if you want to spice it up; 3 cans black beans (or substitute a can of black beans for pinto or kidney beans), rinsed and drained; 6 tomatoes, chopped (or about 30 ozs of canned chopped tomatoes, drained*); 1 leave cilantro chopped. I love cilantro so I use quite a bit, about half a bunchs worth; 2 ears of corn, shucked, or 1 can of organic corn, drained; 2 bunches green onions, chopped; 2 limes, juiced; 2 servings white wine vinegar to taste

The recipe Black Bean Salsa Recipe could satisfy your Mexican craving in about 45 minutes. One portion of this dish contains about 42g of protein, 3g of fat, and a total of 677 calories. For $2.43 per serving, you get a hor d'oeuvre that serves 2. It is a good option if you're following a gluten free and dairy free diet. Head to the store and pick up beans, juice of lime, ears of corn, and a few other things to make it today.

Ingredients

Servings:

2servings

jalapenos (fresh or pickled) if you want to spice it up 3cans

black beans (or substitute a can of black beans for pinto or kidney beans), rinsed and drained 6

tomatoes, chopped (or about 30 ozs of canned chopped tomatoes, drained*)1leave

cilantro chopped. I love cilantro so I use quite a bit, about half a bunch's worth 2

ears of corn, shucked, or 1 can of organic corn, drained 2bunches

green onions, chopped 2

limes, juiced 2servings

white wine vinegar to taste

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican can be paired with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Burn Cottage Cashburn Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.