Beer Brined Baby Back Ribs With Honey Bbq Sauce

Name: Beer Brined Baby Back Ribs With Honey Bbq Sauce
Prep time: 8 h
Cook time: 8 h
Total time: 8 h
Yield: 4
Cuisine: Global
Ingredients: 1 kilograms beer; 2 teaspoons black pepper; 3 Tbsps packed brown sugar; 1 Tbsp cayenne pepper; 1 Tbsp celery seed; 355 milliliters heinz chili sauce; 2 cloves garlic, minced; 118 milliliters honey; 3 Tbsps kosher salt; 1 teaspoon liquid smoke (optional); 2 Tbsps oil; 158 milliliters finely chopped onion; 2 kilograms pork baby back ribs; 59 milliliters worcestershire sauce; 2 Tbsps prepared yellow mustard

Beer Brined Baby Back Ribs With Honey Bbq Sauce might be just the American recipe you are searching for. Watching your figure? This gluten free and dairy free recipe has 1306 calories, 92g of protein, and 62g of fat per serving. For $6.43 per serving, you get a main course that serves 4. 82 people found this recipe to be flavorful and satisfying. It will be a hit at your Father's Day event. From preparation to the plate, this recipe takes around 8 hours. If you have pork baby back ribs, honey, cayenne pepper, and a few other ingredients on hand, you can make it. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert.