Beef Banh Mi Bites
The recipe Beef Banh Mi Bites is ready in about 1 hour and 15 minutes and is definitely an amazing dairy free option for lovers of Vietnamese food. One portion of this dish contains approximately 4g of protein, 2g of fat, and a total of 97 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 24. 1 person found this recipe to be scrumptious and satisfying. com. A mixture of rice vinegar, cilantro, carrot, and a handful of other ingredients are all it takes to make this recipe so flavorful.
Instructions
Heat oven to 350F. In medium bowl, stir together carrot, radish, cucumber, sriracha sauce, vinegar, lime juice and cilantro. Set aside.
Arrange bread slices on ungreased cookie sheet.
Bake 6 to 8 minutes or until lightly toasted.
In small bowl, stir together mayonnaise and five-spice powder.
Spread 1 teaspoon mayonnaise mixture on each bread slice.
Place a quarter slice roast beef on each bread slice. Top with 1 teaspoon vegetable mixture.