Barbecue Chicken Tacos

You can never have too many main course recipes, so give Barbecue Chicken Tacos a try. This recipe serves 4. Watching your figure? This gluten free and fodmap friendly recipe has 479 calories, 31g of protein, and 32g of fat per serving. From preparation to the plate, this recipe takes around 15 minutes. It will be a hit at your Father's Day event. This recipe is typical of American cuisine. Head to the store and pick up barbecued chicken, taco shells, monterey jack cheese, and a few other things to make it today.