Balsamic Cream Sauce

Name: Balsamic Cream Sauce
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps balsamic vinegar; 2 Tbsps butter; 2 teaspoons chicken bouillon granules; 237 milliliters heavy cream; 2 Tbsps olive oil; 0 onion, minced; 118 milliliters grated parmesan cheese

Balsamic Cream Sauce is a gluten free recipe with 6 servings. One serving contains 253 calories, 4g of protein, and 25g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 25 minutes. It works well as a very budget friendly sauce. A mixture of balsamic vinegar, onion, chicken bouillon granules, and a handful of other ingredients are all it takes to make this recipe so yummy.