Baked Pasta & Cheese With Tomatoes

Name: Baked Pasta & Cheese With Tomatoes
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps basil pesto; 454 grams pasta (pinwheel, cooked al dente); 2 Tbsps garlic (crushed); 59 milliliters half-and-half cream (or whole milk); 473 milliliters mozzarella cheese (grated); 59 milliliters parmigiano-reggiano cheese (grated); 6 servings pepper; 6 servings salt; 794 grams tomatoes (herbs & spices, pureed); 1 large white onion (finely chopped)

Baked Pasta & Cheese With Tomatoes might be just the main course you are searching for. This recipe serves 6. One serving contains 316 calories, 16g of protein, and 13g of fat. From preparation to the plate, this recipe takes roughly 55 minutes. Head to the store and pick up tomatoes, pepper, salt, and a few other things to make it today. To use up the half & half cream you could follow this main course with the Coconut Cream Pie Made With Half & Half as a dessert.