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Bacon, Pear and Raspberry Brie Pizzas

Bacon, Pear and Raspberry Brie Pizzas
This recipe serves 12. One serving contains 295 calories, 7g of protein, and 19g of fat. 41 person have tried and liked this recipe. Head to the store and pick up d precooked bacon, pears, mint sprigs, and a few other things to make it today. From preparation to the plate, this recipe takes about 25 minutes.

Instructions

1
Heat oven to 425F. Line cookie sheet with cooking parchment paper.
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2
Remove dough from can. With sharp knife, cut dough into 12 slices.
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3
Place slices on cookie sheet; press each to about 1/2-inch thickness.
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4
Spread cheese on each dough round.
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5
Cut each bacon slice in half crosswise; place 1 piece on each round.
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6
Sprinkle with pears.
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7
Bake 12 to 15 minutes or until golden brown. Top with raspberries.
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8
Garnish with mint.
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9
Serve immediately.
DifficultyMedium
Ready In25 m.
Servings12
Health Score1
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